Tapada Villar DOC Rosé

Tapada Villar DOC Rosé

Rose wine produced throught a light pressing of red grapes fermented at low temperatures. The result is in a coloured wine, but with a dense and wine mouth feel, very capable to pair with a wide gastronomi offer.Buy
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Tasting notesRose wine produced throught a light pressing of red grapes fermented at low temperatures. The result is in a coloured wine, but with a dense and wine mouth feel, very capable to pair with a wide gastronomi offer.
Visual: Clear pale pink color.
Aroma: Elegant floral intensitive and berries with the raspberry.
Flavour: Strong volume and intensity, structured and balanced between alcohol and acidity. Long, broad and persistent.
Profile
Year: 2017
Grape Variety: Aragonez 50%, Trincadeira 50%
Alcohol Content (%vol): 14
Residual Sugar (g/dm3): <1.5
Total Acidity (g/dm3): 5.5
Winemakers: Fernando Machado e Henrique Lopes
"This wine is the result of a dedicated work, persistent and in harmony with nature.House bottle displays a variety of fresh and intense aromas".
António Esteves Monteiro
Founder